Farm News & Tips

Recipes: 4-Ingredient Butternut Squash Chocolate Pie, Easy Roasted Carrots & Cauliflower Weekly Harvest BUTTERHEAD LETTUCE -- 2 CT CELERY...

Recipes: Celeriac & Leek Soup, Vegan "Fish" and Chips, Southwest Kale Salad, Roasted Radicchio & Squash Salad with Burrata Weekly Harvest...

Recipes: Chicken/Tofu Salad with Greek Yogurt, Delicata and Kale Coconut Curry Weekly Harvest Week 24 of 26: October 16th & 18th We are...

Recipes: Blistered Shishitos with Dip, Creamed Spinach on Mashed Potatoes, Honeycrisp Apple Frisee and Kale Salad, Oven Fried Green...

Recipe: Crock Pot Cabbage Rolls, Zucchini Walnut Muffins Roasted Balsamic Radicchio

Recipe: Sweet Potato Coconut Curry Soup

Recipe: Greens, Eggs & Ham Breakfast Muffins, Apple, Radish, Radicchio Salad with Orange Walnut Vinaigrette

Recipe: Purple Cauliflower Hummus, Autumn Vegetable Soup

Recipe: Chard and Onion Tart

Recipe: Crispy Potato Tacos, Cantaloupe Salsa

Recipe: Best Gazpacho

Recipe: Busy Camas Swale Farmer’s Tomato Sauce, Shakshuka

Recipe: Quick Pickled Cucumbers, Tomatillo Salsa

Recipe: Fennel and Seafood Stew, Nicoise Salad, flexible farm style

Recipes: Spicy Radicchio Slaw with Pecans, Parsnip & Potato Mash

Recipes: Roasted Cauliflower, Watermelon Radish and Kohlrabi Salad

Recipes: Farmer’s Potato Pie

Recipes: Tomato Soup with Poached Eggs, Sweet Roasted Beets & Peppers

Recipes: Red Pepper & Cantaloupe Salsa, Gruyere & Greens Grilled Cheese

Recipe: Southwestern Salad with Amber’s Tomato Dressing